Ethical eating
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THANK YOU FOR JOINING US FOR THE #MCCOASTCLEAN 2020
The results are in! A huge thank you to everyone who took part in our second annual Mindful Chef Coast Clean on the 19th September - our biggest community event yet! HERE’S THE WEEKEND IN NUMBERS🏖️ 347 beaches, parks, woodlands and rivers cleaned 👫🏿 1796 people took part across the UK ♻️ Over...
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Why have we chosen to partner with the Marine Conservation Society for this years #MCCoastClean?
We can’t wait for the second Mindful Chef Coast Clean, particularly because of our exciting partnership with the Marine Conservation Society this year! WHO ARE THE MARINE CONSERVATION SOCIETY? On September 19th 2020 we’re hosting our Mindful Chef Coast Clean! This year we have extended the clean...
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ARE YOU JOINING THE MINDFUL CHEF COAST CLEAN 2020?
Calling all local heroes - the Mindful Chef Coast Clean is back on Saturday September 19th, and we want your help! WHAT …On September 19th 2020 we’re hosting our Mindful Chef Coastal Clean for the second year running! Last year our incredible community came together to help clean 121 beaches...
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Celebrating 5 years of Mindful Chef
Mindful Chef was born in the summer of 2014 while working on a friend’s fishing boat, the Compass Rose, off the East Devon Coast. As we watched local fisherman sell their fresh fish to villagers on the very day it was caught, it opened our eyes to how food should be enjoyed: fresh, sustainable...
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5 ways you can upcycle your packaging
As a certified B Corp (or 'better' corporation), we're committed to being a sustainable business at the heart of everything we do. After all, our planet and our people matter. We care about having a positive impact as we grow our business, from stopping food waste - by sending perfectly measured...
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3 ways we're building a greener tomorrow | Mindful Chef x Earth Day
Happy #EarthDay2020 🌎 As we navigate this pandemic it's important not to turn our back on the planet. As a certified B Corp (or 'better' corporation), we're committed to being a sustainable business at the heart of everything we do. After all, our planet and our people are what matter. Here are...
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OUR PACKAGING PROMISE: how we’re making our packaging even more planet-friendly
Since launching in 2015, we’ve been on a mission to make healthy eating easy, while minimising our footprint on the planet and this remains at the heart of our business. In 2019 we removed 3.8 tonnes of single-use plastic from our supply chain. And this year we’re on a mission to make all of our...
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Mindful Chef x One Feeds Two | 2 million meals donated
For every Mindful Chef meal our community enjoy, we donate a school meal to a child living in poverty. Together we've now donated over 2,000,000 meals since joining forces with our charity partner One Feeds Two. That's the equivalent to feeding more than 10,000 children for an entire year, which...
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2019 annual Sustainability Report
We founded Mindful Chef in 2015 with one mission: to make healthy eating easy. From hand-packing and delivering recipe boxes to a small number of friends, to delivering over 3,600,000 meals nationwide, it's been one epic journey so far. Thank you for being a part of it, we couldn't do it without...
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Our plastic pledge: Recyclables vs Compostable with Valefresco
As a B Corp, we care about the environment at our core 🌎 That’s why we hired Sustainable Packaging Expert Neil to help us remove single-use plastic from our boxes 👍 It’s a fine balance between changing packaging, yet ensuring our food is still top-notch when it gets to you. One of our biggest...
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Mindful Chef Coastal Clean Up 2019
What...On September 14th 2019 we’re hosting the first-ever Mindful Chef Coastal Clean Up, and we need the help of our community. We are hosting events on more than 100 beaches across the UK, to clean up our coastline and protect marine life. With just over one week to go, we'd love to see how...
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Packaging update: Sustainable salmon packaging
Why are we dependant on plastic?Imagine a world without plastic. It’s pretty difficult to picture, right? So why the dependence? The success and dominance of plastics started in the early 20th century and has allowed improvements in the food industry over this time. Plastic food packaging plays...
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