Chicken, Leek & Apple Pie with Parsnip Mash & Green Beans

Serving size

1 person 2 people 4 people

Ingredients

160g green beans
10g chicken stock powder

(Chicken Stock Powder(Chicory Extract, Yeast Extract, Natural Flavouring, Salt, Onion Powder, Chicken Stock Powder, Rapeseed Oil), Cornflour)
1 tbsp cornflour
2 garlic clove
1 tbsp wholegrain mustard (Mustard)

(wholegrain mustard (water, mustard seeds, spirit vinegar, mustard flour, mustard bran, pimento), spirit vinegar, water)
80g Soft Cheese (Milk)

(10% fat cheese base (skimmed milk, cream, bacterial starter culture), salt)
300g British Free Range chicken thighs
1 leek
1 apple
1 large potatoes
1 parsnip

Allergens

Contains: Milk, Mustard

Nutritional Information

Typical values	per 100g	per portion
Energy	110Kcal	617Kcal
	461kJ	2582kJ
Fat	5.3g	30g
of which saturates	2.0g	11g
Carbohydrates	8g	46g
of which sugars	3.1g	17g
Protein	7.3g	41g
Salt	0.29g	1.6g
Fibre	2.1g	12g

Ingredients

160g green beans (use half)
10g chicken stock powder (use half)

(Chicken Stock Powder(Chicory Extract, Yeast Extract, Natural Flavouring, Salt, Onion Powder, Chicken Stock Powder, Rapeseed Oil), Cornflour)
1 tbsp cornflour (use half)
2 garlic clove
1 tbsp wholegrain mustard (use half) (Mustard)

(wholegrain mustard (water, mustard seeds, spirit vinegar, mustard flour, mustard bran, pimento), spirit vinegar, water)
40g Soft Cheese (use half) (Milk)

(10% fat cheese base (skimmed milk, cream, bacterial starter culture), salt)
1 leek (use half)
1 parsnip (use half)
1 apple (use half)
1 large potatoes (use half)
150g British Free Range chicken thighs

Allergens

Contains: Milk, Mustard

Nutritional Information

Typical values	per 100g	per portion
Energy	96Kcal	518Kcal
	404kJ	2166kJ
Fat	3.6g	19g
of which saturates	1.4g	7.4g
Carbohydrates	8g	46g
of which sugars	3.1g	17g
Protein	7.4g	40g
Salt	0.28g	1.5g
Fibre	2.2g	12g

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Ready in 20 High protein 1/3 daily fibre 4 of 5 a day New

Chicken, Leek & Apple Pie with Parsnip Mash & Green Beans

Name: Chicken, Leek & Apple Pie with Parsnip Mash & Green Beans
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: British
Ingredients: 160g green beans; 10g chicken stock powder; 1 tbsp cornflour; 2 garlic clove; 1 tbsp wholegrain mustard; 80g Soft Cheese; 300g British Free Range chicken thighs; 1 leek; 1 apple; 1 large potatoes; 1 parsnip

Prep time: 10 mins

Total time: 10 mins

Cuisine: British

Food group: Poultry

Fragrant sage gives this free-range British creamy chicken pie a festive feel. Top with a creamy and filling parsnip and potato mash. Vitamin-rich tenderstem and braised red cabbage, flavoured with sweet apple, earthy star anise and zingy vinegar for an extra serving of veg.

Cooking Instructions

The protein cooking time listed in this recipe has been updated.

As of December 2025, we've revised cooking times for all our proteins to reflect improved food safety guidance.

Check out the latest recommended times in our Cooking Guidelines.