This quick sesame and ginger stir-fry features free-range chicken, purple sprouting broccoli, red pepper, silky black noodles and crunchy peanuts. It’s saucy, fresh and ready in 15 minutes. The perfect weeknight dinner.
We’ve reinvented this popular takeaway option, Mindful Chef style. Golden tofu stir-fried with red pepper and onion in a sweet and sour sauce is served with brown rice, crispy kale ‘seaweed’ and crunchy cashews.