L 8df6d34c546c4542de46087e282b8504
Recipe easy vegan

Zanna van Dijk's Mexican stuffed sweet potato

Packed with Mexican flavours, these spiced black beans are served on a baked sweet potato, loaded with beta-carotene for a healthy immune system.

We deliver all this

  • 1/2 tsp red chilli flakes
  • 1 red onion
  • 240g black beans (drained)
  • 2 garlic cloves
  • 2 tbsp oil
  • 2 tbsp tomato puree
  • 2 tsp ground cumin
  • 2 tsp smoked paprika
  • 400g chopped tomatoes
  • 400g sweet potato
  • 4 spring onions

Macros

578 calories • 88g carbs • 15g fat • 19g protein

Allergens:

Cuisine

Mexican

Specials

Season

Autumn

Recipe for two people, halve the ingredients for one person