{"id":7423,"date":"2026-03-05T11:02:33","date_gmt":"2026-03-05T11:02:33","guid":{"rendered":"https:\/\/www.mindfulchef.com\/blog\/?p=7423"},"modified":"2026-03-05T11:26:59","modified_gmt":"2026-03-05T11:26:59","slug":"the-chefs-behind-your-plates","status":"publish","type":"post","link":"https:\/\/www.mindfulchef.com\/blog\/the-chefs-behind-your-plates\/","title":{"rendered":"The chefs behind your plates"},"content":{"rendered":"

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\u201cThis week marks International Women\u2019s Day. So I couldn\u2019t be prouder to shine a spotlight on our in-house food team \u2013 the stellar women who create our delicious, nourishing recipes, week in, week out.<\/span><\/p>\n

It\u2019s a real labour of love. Every recipe is cooked, tested and tasted (often multiple times, much to everyone\u2019s delight!), so we can strike the perfect balance between flavour, nutrition and seasonality. Each of us brings something unique to the table: I design the menus; Rosie leads on food product development; and the incredible Eva, Izzy and Rachel develop and test recipes down to the tiniest detail. And then there\u2019s our Recipe Editor, Valeria, who ensures that everything we do is communicated beautifully and clearly.\u00a0<\/span><\/p>\n

It\u2019s a real privilege to work with such a talented group of women.\u00a0 I hope that this gives you a little insight into the care that goes into everything we do behind the scenes.\u201d\u00a0<\/span><\/p>\n

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Jesse, Head of Food<\/span><\/p>\n

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Meet our chefs<\/h1>\n

We caught up with our chef team to find out more about their journeys into food.<\/span><\/p>\n

Why did you get into cooking?<\/b><\/h2>\n